— FOOD —
NO TABLE SERVICE - PLEASE ORDER AT THE BAR!
- SNACKS -
ONION RINGS
$10
CHEESE CURDS
Served with your choice of two dipping sauce.
$10
MOZZARELLA STICKS (6)
Served with marinara sauce.
$8
ELOTE CORN DOGS
Mini corn dogs served with a Mexican corn elote relish.
$9
SPINACH ARTICHOKE DIP
$12
CHIPS & SALSA
$7
WINGS (8)
Deep fried and served with your choice of two dipping sauces.
$12
BASKET O’ FRIES
Served with your choice of dipping sauce.
$8
SWEET POTATO FRIES
Served with your choice of dipping sauce.
$10
POTATO SMASHERS
$9
CHICKEN TENDERS (6)
Served with your choice of two dipping sauce.
$10
DUCK WONTONS (6)
Six deep fried wontons filled with cream cheese & duck meat served with Thai chili sauce.
$14
POUTINE
A pile of golden French fries & cheese curds smothered in gravy and cheese.
$14
EXTRA DIPPING SAUCES
Add as many dipping sauces as you’d like!
50¢ EACH
DIPPING SAUCES
CARIBBEAN JERK
CLASSIC BUFFALO
RANCH
BLUE CHEESE
HONEY HOT
SWEET THAI CHILI
GRAVY
MARINARA
BBQ
HONEY MUSTARD
- FLATBREAD PIZZAS -
HAWAIIAN BBQ CHICKEN
Tangy BBQ sauce with pineapple, bacon, chicken, red onion & cheese.
$13
BUFFALO CHICKEN
Punchy buffalo sauce, blue cheese crumbles, chicken, red onion & cheese.
$13
PHILLY CHEESESTEAK
Red & green peppers, red onions, beef steak, garlic herb sauce & cheese.
$13
CHICKEN BACON RANCH
Grilled chicken, bacon, red onions & ranch covered in mozzarella.
$13
SAUSAGE & PEPPERONI
$12
SUPREME
$13
VEGGIE
$11
CHEESE
$10
- sAMMIES & BURGERS -
ALL SAMMIES & BURGERS COME WITH FRENCH FRIES
SIDE UPGRADES + $4:
CHEESE CURDS | ONION RINGS | SWEET POTATO FRIES | SIDE SALAD
DRAG IT THROUGH THE GARDEN: + $2
CHICKEN BACON RANCH WRAP
Grilled chicken, bacon, ranch, red onion and shredded lettuce inside a wrap.
$13
PHILLY CHEESESTEAK SANDWICH
Flank steak, grilled peppers, onions, horseradish sauce, provolone cheese on a hoagie roll.
$16
MUSHROOM SWISS PATTY MELT
1/3 lb Grade A - Angus beef burger, marinated mushrooms, Swiss cheese, on garlic Texas toast.
$16
KANSAS CITY BURGER
1/3 lb Grade A - Angus beef burger smothered in cheddar cheese, BBQ sauce & bacon then topped with deep fried onion rings.
$15
McYONDER BURGER
1/3 lb Grade A - Angus beef burger on a toasted bun with horseradish sauce & tan with sliced pickles, mustard & ketchup.
$15
CHEESEBURGER
1/3 lb Grade A - Angus beef burger with cheddar cheese on a brioche bun.
$14
- sALADS -
GARDEN SALAD
A bed of romaine & cabbage with carrots, red onion and cherry tomatoes. Choice of Ranch, Blue Cheese or House Vinaigrette.
$14
CHICKEN CAESAR SALAD
A bed of romaine with chicken, croutons, shredded parmesan & Caesar Dressing.
$14